
Last night I made SkinnyTaste Italian Spinach Meatballs for dinner. Absolutely amazing. Best meatball I have ever had in my entire life, healthy or not. I didn’t deviate from the meatball recipe at all, except I made only half of it and I added fresh basil as well as parsley. Knock out hit. Making my sauce I was able to use a tomato fresh out of my TopsyTurvey Tomato Grower! It’s a tiny “patio breed” of tomato....