Yesterday morning's run wasn't very good. I managed to knock out 3 miles in just over 30 minutes, but I felt as if I was set in concrete. Every step felt like twice the effort. Not sure if it's the time change or recovery from Sunday's 6 miler, but it was a doozie. Tuesday runs always seem to be the toughest for some reason. This morning is weight training again and I have to say, I'm sort of getting used to it and I'm starting to enjoy it. I didn't think that was ever going to happen! I do some jumping jacks between weight machines and that helps me to keep my heart rate up and keep me engaged. I think that is what made the difference for me.
Last night I was totally winging it in the kitchen. I had some ideas, but I didn't know how it was going to come together, but here it is, I give you...
Chicken "Yogurtoff" (like stroganoff, get it? haha it makes me laugh)
Ingredients
1 3/4 cup(s) cooked whole wheat pasta
7 oz uncooked boneless, skinless chicken breast, cut into bite sized pieces
1/4 cup(s) onion(s), diced
1/2 cup(s) Stonyfield Farm Oikos Plain
2 Tbsp Worcestershire sauce
1 clove(s) garlic clove(s), minced
Instructions
Cook chicken in a medium skillet over med-high heat until almost finished.
Blend together last 4 ingredients with a whisk, add seasoning to taste, I added salt, pepper, garlic & onion powder. Mix.
Pour yogurt sauce over chicken, add a little fat free chicken broth if needed. Let simmer for 5 minutes, add cooked pasta and let simmer, covered, for another 5 minutes.
I decided to omit the mushrooms from the traditional stroganoff just out of personal preference but it would make a great addition. Like most of the food I cook, it's not the prettiest thing to look it, like most comfort food, but it sure does taste good! It makes 2 servings and per WW Online Recipe Builder it's 6 points per serving.
I have an exciting week coming up next week, I have some Super Secret News I can't wait to share with you and my Girls Weekend Trip to Savannah! This is the week my schedule changes so I am off from work tomorrow. I am looking forward to sleeping in a little bit.
Happy St. Patrick's Day!!! Did you remember to wear green?
Posts
3 comments:
Looks good! :) YUM! Super secret news???!! Im waiting.... lol
This looks delicious. I'd been wanted to eat stroganoff for about a year. The boyfriend is extremely picky, but he may eat this!
I love that you put your recipes / pictures in your blogs, it gives me so many ideas!
Ou, I had one of those runs today.... it s-u-c-k-s
It feels like someone has wrapped a rope around my middle and tied me to a wagon holding a handful of 2 year olds.
I hate runs like that.
But they make me appreciate the runs where I rock my socks off.
Post a Comment